Smoked Mackerel Fillets (160g-200g)

Mackerel is an oily fish and high in Omega 3 which makes it perfect for smoking. You can use smoked mackerel as a substitute for bacon in a mackerel carbonara, or simply warm the mackerel and serve on sourdough with a dash of horseradish. We have ensured that our fresh fish is sustainable and responsibly caught by a trusted group of local fishermen who are based along the coast of Dorset, Devon and Cornwall, run small day-boats and fish in the proper way. With the effects of overfishing impacting our seas, we believe that we should only eat fish that has been responsibly caught from fishing grounds that provide a sustainable marine environment. Which is why we do not buy any fish that has been beam trawled in order to ensure the seabed is protected. Our fresh fish is rated as sustainable in line with the Marine Conservation Society’s Good Fish Guide, meaning that you can be assured that when you buy fresh fish online for delivery to your home, it’s from locations where stock is plentiful and caught using responsible, ethical fishing methods. Each pack contains 2 fillets.